🥓
Perfect Crispy Air Fryer Bacon
No mess, all flavor - perfectly crispy bacon in just 8 minutes
Prep Time
2 min
Cook Time
8 min
Serves
4
Difficulty
Easy
🛒Ingredients
- 6-8 strips thick-cut bacon
- Paper towels (for cleanup)
👨🍳Instructions
1
Prepare Air Fryer
Preheat your air fryer to 400°F (200°C) for 2 minutes.
2
Arrange Bacon
Place bacon strips in the air fryer basket in a single layer. Don't overlap - cook in batches if needed.
3
Cook Bacon
Cook for 6-8 minutes, depending on desired crispiness. No need to flip!
4
Drain and Serve
Remove bacon with tongs and place on paper towels to drain excess fat. Serve immediately.
💡Pro Tips
- ✓Thickness Matters: Thick-cut bacon works best and won't curl as much
- ✓No Preheating Needed: You can start with a cold air fryer, just add 1-2 minutes
- ✓Save the Grease: The rendered fat can be used for cooking vegetables or eggs
- ✓Even Crispier: For extra crispy bacon, cook for 9-10 minutes
📊Nutrition (per 2 strips)
160
Calories
12g
Fat
12g
Protein
0g
Carbs